How to tell if durian is ripe?
Durian, as the "King of Fruits", has attracted countless lovers with its unique taste and aroma. However, picking a ripe durian is a science. This article will combine the hot topics and hot content on the Internet in the past 10 days to provide you with a detailed analysis of how to determine whether durian is mature and provide structured data for reference.
1. How to judge the maturity of durian

To determine whether durian is ripe, you can use the following methods:
| method | Specific operations | mature sign |
|---|---|---|
| observe color | Check the color of durian shell | The shell is golden yellow or yellow-green, and some varieties may be greener. |
| Press the shell | Gently press the durian thorns with your fingers | The spines are slightly soft and elastic, and can rebound slightly |
| smell | Get close to the bottom of the durian and smell it | It has a rich and sweet aroma, without any green or alcoholic taste. |
| Shake and listen | Gently shake the durian | Hear the sound of the pulp shaking slightly |
| Observe the fruit stalk | Check the condition of the durian stem | The fruit stem is dry and easy to fall off |
2. Maturity characteristics of different varieties of durian
There are many varieties of durian, and the ripening characteristics of different varieties are also different. Here are the ripeness signs of several common durian varieties:
| Variety | mature color | Odor characteristics | Other features |
|---|---|---|---|
| Musang King | dark green or yellow-green | Rich creamy aroma | The shell is thick and the spines are densely packed |
| gold pillow | golden yellow | Sweet fruity aroma | The flesh is plump and the thorns are sparse. |
| blackthorn | Turquoise with black spots | Light aroma of wine | The shell is thin and the spines are short and thick. |
| sultan | tawny | Mixed nutty aroma | The fruit stalk is thick and has long thorns |
3. Hot topics related to durian on the Internet in the past 10 days
Combined with the hot content on the Internet in the past 10 days, the following are the hot topics and data related to durian:
| hot topics | Discussion popularity | main focus |
|---|---|---|
| Durian price fluctuations | high | Imported durian prices fall, domestic durians are on the market |
| Tips for judging durian maturity | Middle to high | Consumer concerns about selection methods |
| New ways to eat durian | in | Innovative recipes such as baked durian and durian ice cream |
| Durian nutritional value | in | Durian health benefits and contraindications |
4. Durian preservation and consumption suggestions
After selecting ripe durians, how to store and eat them is also key. Here are some suggestions:
1.Save method: Unopened durian can be stored at room temperature for 1-2 days; opened durian needs to be refrigerated and is best consumed within 2 days.
2.Time to eat: Durian is best eaten immediately after ripening, when the taste and flavor are best. Overripe durians will have an alcoholic smell and should not be eaten.
3.Taboos: Durian should not be consumed at the same time as wine, milk, etc. to avoid discomfort.
5. Summary
Determining whether a durian is ripe requires a combination of color, smell, touch and other factors. The ripening characteristics of different varieties of durian also vary. Through the structured data and hot topics provided in this article, I hope it will help you choose delicious durians easily. Although durian is good, you should also pay attention to eating it in moderation to enjoy its unique flavor while staying healthy.
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